Minced pie may not have minced meat in plenty, but the suet and other spices added to it make it a great delicacy. They are good for any holiday season and linked to Christmas celebrations in most English-speaking countries. Prepare the mince pie with CBD since early research believes there is more to CBD, which could have health benefits.
The mince pie is a common delicacy during the holidays in the US, UK, and other regions where English is the heart language. The UK and US have many people prepare mince pie during the Xmas season, with the Christmas tree drawn in the pies. They are sweet, explaining why many people embrace them. They have suet and animal fats that impact taste for the better. Consumers can make mince pie at home, whether it is a festive season or not. Trying the recipe many times makes people experts. Early research finds CBD therapeutic, and although more scientific evidence is needed to prove this, people have already embraced the cannabinoid. One way to do so is to add it to your recipe, and this article looks at a simple mince pie recipe with CBD.
Why Should You Prepare Mince Pie at Home Instead of Buying It from Stores?
Most restaurants and food stores have mince pies. For the most part, preparing any dish at home gives you full control over the ingredient list. You can add what you want and eliminate what you don’t know. However, mince pies in food stores and subways may be professionally produced, but you cannot tell 100% right that all the ingredients in them are good for you.
How Do CBD Mince Pies Taste
Even with the differences in taste buds from one person to another, mince pies taste sweet. The suet and fats incorporated in its ingredient list make it flavored; consumers can adjust the ingredient list to feature what they want. For instance, one can add spices like curcumin, ginger, or butter. The more the ingredients, especially when selected well, the better the taste. Still, be careful not to overdo things. The simple recipe for a mince pie with CBD shared below uses modest ingredients and results in great pies.
The Basics of CBD
According to Massi et al. (2006) and Bauer et al. (2020), CBD is a non-psychoactive chemical in cannabis plants like hemp and marijuana. There are many species of cannabis plants with different chemical compounds called cannabinoids. CBD is one of the cannabinoids, and there are about 140 others.
Why Add CBD to Your Mince Pie Recipe?
According to Watt & Karl (2017), CBD is therapeutic. While these claims point out the potential of CBD, more research is needed to prove them true. Adding CBD to mince pie is ideal to benefit from CBD without feeling bitterness and earthiness. CBD oils and tinctures are the primary way to deliver the cannabinoid to the body, but not all users can put up with their bitter taste. Mince pies mask the taste, letting consumers enjoy the dessert while taking advantage of CBD.
Ingredients
It would help if you had the following to prepare CBD mince pie;
- 2 segmented satsumas
- Zest of 1 lemon
- 600 g or one chunk of mincemeat
- 1 finely chopped apple
- Icing sugar for dusting
- 260g softened unsalted butter
- 375g of plain flour
- 125g caster sugar and extra for sprinkling
- 1 pipette of CBD oil, preferably full- or broad-spectrum formulations
- 1 large egg, plus 1 beaten egg for glazing
Procedure and Instructions
With the following ingredients in place, you can prepare mince pie by following the simple steps below;
- Bring butter and flour in a bowl and continuously mix them to form a crumb
- Put CBD oil, caster sugar, and one beaten egg in a bowl and mix them
- Sprinkle flour on the surface, empty the mixture on it and keep working on it for the pastry to form
- Put the formed pastry in a fling and let it refrigerate for 10 minutes.
- Empty the mincemeat into a bowl, introduce a chopped apple, two-segmented satsumas, and the lemon zest
- Preheat the oven to 220 degrees Celsius
- Roll out the pastry to form 3 mm thick pieces
- Using a round cutter, about 10cm in diameter, cut out 16 bases, and place them into muffin trays
- Introduce 1½ tablespoon of mincemeat mixture into each base in the muffin tray.
- Edge each pie with a small beaten egg
- Roll out the rest of the pastry into 7 cm lids, pressing them on top to seal the muffins, and glaze each with a beaten egg
- Better the top with extra caster sugar and make a small cut in the top.
- Place the mince pies in the oven at 220 degrees, and bake for 15-20 minutes until they are golden brown
- Let the pies cool before removing them from muffin trays
- Dust the pies with icing sugar and serve
How Long Do CBD Mince Pies Last?
It is important to understand the shelf life of any product or recipe. Shelf life determines how long the product remains viable for consumption in its best form. The shelf life of CBD mince pies is about one week. The more the ingredients the pies feature, the more predisposed to staling they are. Thus, the faster you consume them, the better.
Conclusion
Mince pies have long been associated with holidays, but they go beyond that. They are great for hangovers and leave you satiated without any guilt. Besides, they are easy to prepare, so you don’t have to fret. Adding CBD to their recipes helps you enjoy them while masking the bitterness and earthiness of CBD. This article shares a simple recipe for making mince pie with CBD.
References
Bauer, B. A. (2020). What Are The Benefits Of CBD–And Is It Safe To Use?. In Mayo Clinic.
Massi, P., Vaccani, A., Bianchessi, S., Costa, B., Macchi, P., & Parolaro, D. (2006). The non-psychoactive cannabidiol triggers caspase activation and oxidative stress in human glioma cells. Cellular and Molecular Life Sciences CMLS, 63(17), 2057-2066.
Watt, G., & Karl, T. (2017). In vivo evidence for therapeutic properties of cannabidiol (CBD) for Alzheimer’s disease. Frontiers in pharmacology, 8, 20.
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